Postcard fron Norfolk - Quay Tea
Ponies on a beach. A serene scene, one would imagine.
This morning’s alarm call came courtesy of a pine cone falling off a tree and rolling down the roof. So, the morning’s cardio routine out of the way, it was time for a walk on the beach.
But not before preparing a picnic.
I have, for several years now, been trying to track down the perfect picnic hamper and, like anyone in search of just the right something or other, have in the meantime been going without, while droning on at length about it. I was coming to the conclusion that the only way to obtain the perfect hamper was to make one myself and had gone so far as to Google ‘basket waving’ and follow up with ‘not as therapy’, when I was fortunate enough to be given a picnic hamper.
I can tell it’s a picnic hamper because it is lined with gingham and has plastic glasses, plates and some cutlery inside, all cunningly secured with loops of elastic. Gentleman and Player’s fashion editor did not appreciate the aesthetics of the thing. It is, I have to concede, not a traditional picnic hamper, being made out of bamboo rather than wicker, but I think calling it ‘The Tenko Box’ was a little cruel. Not unlike Tenko.
Now that I’ve used it however, I am developing a degree of affection for The Tenko Box. This is largely, I recognise, affection by association, because it contained sandwiches and tea today and anything that produces sandwiches and tea is OK by me.
There was also a bold experiment in pic nic tea making, or rather, a return to the days of greatness. Back in the seventies, I had an uncle whose idea of making a proper cuppa was to get out his camping gas stove, brew up some boiling water, and do the thing properly. The man could brew up in the teeth of a gale and, as somebody who liked an al fresco cuppa on holiday in Scotland, usually did. The decades gallop forward and I had got used to the convenience of flask tea, that is, tea in a flask allowed to stew and brew until when you drink it you can’t shake the suspicion that somebody has used the flask recently to store Bovril, or diesel, and has not rinsed it out properly.
Fast forward to earlier this summer and a long overdue breakthrough. A large flask for boiling water, a smaller flask for milk and some teabags. And so it was that with my two flasks and my teabag, I was able to brew up on the harbour wall what shall henceforth be known as ‘Quay Tea’.
Quay Tea was a resounding success, free of the tannins and criticism that formed so much of a feature of flask tea it actually tasted like, well, tea.
And very welcome it was too. We had just done two hours on Holkham Beach, where the early start was put to good use in beating the crowd. The beach was deserted apart from enthusiastic dog walkers, there enthusiastic dogs and horse riders with their skittish mounts.
I had not appreciated just how crazy horses are. At least the ones on the beach were. Presumably they have seen water before, not least in troughs. One would think from the reaction that splashing across a small stream provoked that their rider was urging them to swim the Amazon. I thought it was just supposed to be witches that had a problem with crossing running water but no, apparently it’s horses too. This may explain why witches ride brooms rather than ponies.
Out on the beach, back through the pines. And what better way to get the old heart rate back up again then, in the middle of a lovely walk through the shady pines, suddenly recall every M R James story I’ve ever read.
Still, better that than Black Shuck.
Run! Run back to the car and waiting Quay Tea and, if necessary, beat the spectral hound to death with the Tenko Box.
Labels: Black shuck, Horses, Norfolk, North Norfolk, Pic nics, pic-nics, Picnic baskets, Postcard
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